Asian recipes have found their way into most households these days, with their relatively simple ingredients and cooking methods. They did, once have some “not easy to procure” ingredients in their recipes, which were hard to come by, but with the introduction of healthy meal kit delivery services in our daily life, it has become very easy to cook some of the best Asian recipes in your kitchen, at a fraction of how much it would cost to go have the same dishes at an Asian restaurant. Let’s see what Asian food recipes have to offer to you.
Why are Asian Recipes So In Demand?
Asian recipes have been on a sharp rise in the global cuisine platter and are rapidly being incorporated into daily life. The same has also made people witness a growing bundle of orders at Asian restaurants and longer lines at food trucks. But what exactly has been the catalyst for this global phenomenon?
Asian food recipes have a lot of benefits to offer up their sleeves. They have quite a balanced diet and offer a fair portion of every macronutrient needed by the body for sustenance. They integrate a lot of vegetables along with rice, their staple carbohydrate, which provides your body with enough fibre for better metabolism.
They also use a tonne of other ingredients with antioxidants and other micronutrients, that are not otherwise used in a basic diet, and keep the food quite enriching.
Why Do People Love Asian Recipes?
Asian dishes offer an exceptional culinary journey, combining sweet, salty, piquant, and hot flavours that make the food both delightful and mouth-watering. The elaborate, yet surprisingly simple nature of Asian cuisine has layers of flavours, many textures, fresh and crunchy vegetables, with meat.
Asian dishes encompass regional specialities as well- Korean, Chinese, Japanese, and Vietnamese cuisine with manifold taste preferences of different regions. The tradition of cooking Asian cuisine is handed down through generations and has a general tendency to mutate with increasing technology and changing hands that cook the dishes.
Asian cuisine is more than just different types of food; it’s also a full-fledged learning process you’ll never want to end. It is made of a long list of well-chosen materials all of which contain one vital mineral or the other. Each generation has consistently added something new because this method of cooking is handed down successively from one cohort to another over many years.
At last, Asian cuisines are closely related to culture which means they show the beliefs and practices held by people in Asia. For instance, the Chinese believe that their cooking reflects a balance between what is old–fashioned and what is modern while the Japanese feel that it reflects the harmonization of ancient practices with new ones. Dishes from different parts of Asia combine elements from various cultures resulting in unique fusions.
What are some of the main ingredients of Asian Recipes?
As we said, Asian food recipes, albeit quite simple, have many ingredients to themselves that are not otherwise used too frequently in cuisines of other demographics. Here are some of the most common ingredients used in these recipes-
1. Spices and Seasonings:
- Soy Sauce
- Fish Sauce
- Oyster Sauce
- Hoisin Sauce
- Chili Paste/Sauce
- Five-Spice Powder
- Curry Paste/Powder
2. Oils:
- Sesame Oil
- Peanut Oil
- Coconut Oil
3. Herbs and Aromatics:
- Ginger
- Garlic
- Green Onions (Scallions)
- Cilantro
- Thai Basil
4. Vegetables:
- Bok Choy
- Napa Cabbage
- Snow Peas
- Bean Sprouts
- Bamboo Shoots
5. Proteins:
- Tofu
- Pork
- Beef
- Seafood
6. Noodles and Rice:
- Rice
- Rice Noodles
- Egg Noodles
- Udon Noodles
- Soba Noodles
7. Other Common Ingredients:
- Coconut Milk
- Miso Paste
- Rice Vinegar
- Mirin
- Sesame Seeds
But How do You Source so Many Ingredients?
Gousto meal delivery packages make discovering Asian food easy and fun. These kits provide a variety of Asian-inspired meals prepared by trained chefs and delivered to your house. The menu features Thai Green Curry and Japanese Ramen with creative fusions. Every meal at Gousto has fresh spices, herbs, and sauces carefully selected and stored. Every package has full recipe cards with step-by-step directions for cooking. Gousto lets you customise meals to your taste and nutritional needs. The kits also let you try new Asian cuisines like Sichuan spice or Vietnamese pho. Explore Asia’s vibrant flavours at home with Gousto!
Asian Recipes You Must Try By Gousto
1. Zesty Basa En Papillote With Vegetable Rice
![Zesty Basa En Papillote With Vegetable Rice](https://feedhour.com/wp-content/uploads/2024/05/Zesty-Basa-En-Papillote-With-Vegetable-Rice.png)
Tender basa filets are beautifully seasoned and cooked en papillote to maintain their juices and flavor. It comes with aromatic vegetable rice and a hint of lemon or lime, adding a refreshing taste to each bite.
2. Pork, Sesame & Lemongrass Meatballs
These luscious meatballs are well-seasoned and baked or pan-seared to a delicious golden brown, creating a satisfying texture combination. These are delicious with dipping sauces or salads and noodles.
3. Thai Pork Skewers With Peanut Rice
![Thai Pork Skewers With Peanut Rice](https://feedhour.com/wp-content/uploads/2024/05/Thai-Pork-Skewers-With-Peanut-Rice.png)
Juicy pork marinated and strung into skewers, then masterfully grilled to perfection, accentuating Thai cuisine’s vivid and unique flavours. The fragrant skewers and peanut rice create a salty-nutty taste. Featuring freshly gathered herbs and finely crushed peanuts, this dish is delicious and invigorating. Get your subscription for daily meal services!
4. Baked Basa With Creamy Soy Honey Butter And Soft Pak Choi
A delightful soy, honey, and butter sauce coats soft basa fillets baked in the oven. This sauce compliments the meal with sweet and salty flavors. Soft pak choi is gently prepared to retain its crisp texture and mild flavour. Tender fish and vibrant greens make this lunch meal delicious.
5. Indonesian-Style Chicken Thigh Rendang With Fresh Green Bean Rice
![Indonesian-Style Chicken Thigh Rendang With Fresh Green Bean Rice](https://feedhour.com/wp-content/uploads/2024/05/Indonesian-Style-Chicken-Thigh-Rendang-With-Fresh-Green-Bean-Rice.png)
Rendang sauce with chicken thighs and a balanced blend of Indonesian spices including lemongrass, galangal, and kaffir lime leaves. On fragrant green bean rice, this entrée has bold flavours and pleasant textures. With aromatic herbs and crisp shallots, this meal is delicious and transports you to Indonesian streets. Get this recipe if you are new to Asian cuisine!
Conclusion
Asian recipes are a popular cuisine with sweet, salty, piquant, and hot flavours. This style of cooking encompasses local foods such as Korean, Chinese, Japanese and Vietnamese dishes. The primary elements used are spices, seasonings, oils, herbs vegetable proteins noodles and more. Gousto meal delivery services offer an array of prepared dishes that are inspired by Asia and have been created by professional chefs; for example, they might have Thai green curry or Japanese ramen on their menu. Get a subscription to Gousto’s meal delivery services now!
For more information on multinational cuisines, visit Feedhour.