As the festive season unfolds, our cravings for scrumptious and wholesome delights come to the forefront. In this blog, we invite you to explore a tantalising assortment of vegan Christmas recipes designed to satiate both your taste buds and well-being aspirations. From the sumptuous Festive Double-Stacked Vegan Cheeseburger to the nourishing vegan christmas recipes Dinner With All The Trimmings, these vegan Christmas recipes aim to revolutionise your holiday feast with an abundance of plant-based goodness. Let the joy of cooking and the richness of these vegan recipes redefine your Christmas dining experience.
1. Vegan Christmas Recipes by Gousto
Gousto offers a range of vegan Christmas recipes that redefine home-cooked meals. With over 250 recipes a month, including 28+ veggies and 10+ vegan options, Gousto simplifies meal planning, eliminates midweek supermarket dashes, and ensures delicious home-cooked meals after a busy day. From family classics to global cuisines, Gousto delivers impressive, easy-to-make meals with quality, variety, and simplicity at the forefront.
Why Gousto
- Variety: Choose from 75+ recipes every week, including plant-based, gluten-free, and dairy-free options.
- Quality: Fresh ingredients from trusted suppliers, high-quality British meat, and chef-tested recipes.
- Simplicity: Easy-to-use recipe cards, pre-measured ingredients, and doorstep delivery 7 days a week.
Embrace the holiday season with these irresistible vegan Christmas recipes and make your festive table a haven of plant-based delight. Gousto ensures that every meal is not only a feast for your taste buds but also a celebration of health and sustainability.
2. A Vegan Feast to Remember
Indulge in the magic of plant-based celebrations with Gousto’s cookbook exquisite collection of vegan Christmas recipes that redefine festive dining. From the decadent Festive Double-Stacked Vegan Cheeseburger to the show-stopping vegan christmas recipes Dinner With All The Trimmings, embark on a culinary journey that harmonises flavours and textures in every bite.
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3. Festive Double-Stacked Vegan Cheeseburger
Festive Double-Stacked Vegan Cheeseburger is not just a burger; it’s a celebration of flavours and textures. Picture this: a gravy-soaked layer of bread sandwiched between two ultimate vegan burger patties, topped with vegan cheese and cranberry sauce. Served alongside sage fries, this vegan Christmas recipe is a testament to the joy of plant-based indulgence.
1. Ingredients
For a delectable vegan feast serving two, gather the following ingredients: 30ml of vegan mayonnaise, 2 cheese flavour slices, 1 gem lettuce, 2 skewers, 1 tsp dried sage, 2 plant-based brioche buns, 4 ultimate vegan burger patties, 5.5g vegetable stock mix, 1 ciabatta, 15ml Henderson’s Relish, 40g cranberry sauce, and 3 white potatoes. Adjust the quantities accordingly if preparing for 3 or 4 servings.
This flavorful combination promises a festive culinary experience, blending savoury vegan patties with the richness of the cheese, the freshness of lettuce, and the delightful accents of sage, brioche, and cranberry sauce. The addition of Henderson’s Relish and vegetable stock mix elevates the taste, creating a memorable vegan burger feast.
2. Cooking Instructions
To create a delicious vegan burger feast, start by preheating the oven to 220°C and boiling half a kettle. Cut potatoes into thin chips, toss them in vegetable oil, salt, pepper, and dried sage, then bake for 25-30 minutes. Meanwhile, dissolve vegetable stock mix and Henderson’s Relish in boiled water.
For the gravy, heat oil, add flour, and gradually whisk in the vegetable stock for a smooth consistency. Bake meat-free patties, melt cheese on top, and assemble the burger with ciabatta, shredded lettuce, cranberry sauce, and gravy-soaked ciabatta. This straightforward process ensures a flavorful and festive vegan delight.
Vegan Christmas Dinner With All The Trimmings
For a plant-based Christmas dinner that rivals tradition, Vegan Christmas Dinner is a true showstopper. Swap turkey for meat-free chicken bites, accompanied by flavorful stuffing balls, sweet mustard-glazed vegetables, and crispy roast potatoes. Elevate the feast with a touch of cranberry sauce and savoury gravy.
1. Ingredients
For a delectable vegan Christmas dinner, gather these ingredients: 8g Marmite, 1 sachet of vegetable stock mix (11g), 165g meat-free chicken bites, 200g Brussels sprouts, 30g panko breadcrumbs, 15 Henderson’s Relish, 40g cranberry sauce, 200g parsnips, 21g wholegrain mustard, 160g Chantenay carrots, 1 tsp dried sage, 20g pine nuts, 4 white potatoes, and 25g agave nectar.
This festive combination promises a plant-based feast with the savoury richness of meat-free chicken, the earthy goodness of Brussels sprouts, and the sweet tang of cranberry sauce, creating a memorable holiday meal.
2. Cooking Instructions
For a delightful Christmas dinner, follow these steps: Preheat the oven and heat vegetable oil in a tray. Boil potatoes and craft stuffing balls with veg stock mix, sage, panko breadcrumbs, and olive oil. Roast parsnips, Chantenay carrots, and stuffing balls while parboiling and then roasting potatoes. Prepare a savoury gravy using the veg stock mix, Henderson’s Relish, Marmite, and flour.
Sauté Brussels sprouts and glaze them with a sweet mustard mixture. Complete the feast by baking meat-free chicken bites, toasting pine nuts with sprouts, and serving the ensemble with cranberry sauce and gravy. This streamlined process ensures a flavorful and festive plant-based Christmas dinner.
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Conclusion
As the holiday season approaches, these delectable vegan Christmas recipes from Gousto promise not only to satisfy your culinary cravings but also to redefine the festive dining experience. From the indulgent Festive Double-Stacked Vegan Cheeseburger, a celebration of flavours and textures, to the show-stopping Vegan Christmas Dinner, these vegan Christmas recipes bring a new level of sophistication to the holiday table.
Gousto, with its commitment to variety, quality, and simplicity, ensures that these meals are not only a feast for your taste buds but also a celebration of health and sustainability. Embrace the joy of flavorful and healthy indulgence this festive season, making every meal a delightful celebration of plant-based goodness. For more information, visit feedhour.